#bananaBreadRecipe
#bananamuffin
#bananacake
#bananapancake
#oatmealbananabread
#healthybananabread
#easybananabread
#moistbananabread
#easybreadrecipe
Best ever banana bread.
Ingredients
1 1/2c all purpose flour
2 tsp baking powder
1/4 tsp baking soda
3/4 c rolled oats
1/2 C + 3 tbsp granulated sugar
2 tsp cinnamon powder
1/2 tsp salt
2 large eggs
1/4 c flavorless oil
1/3 c sour cream
2 tsp vanilla extract
3-4 medium size bananas
1/2 c raisins optional
A pinch nutmeg (optional)
Instructions
In a large bowl, Combine all dry ingredients and give it a good mix
In a separate bowl, mash banana until become sort of a creamy and thick
add sugar, oil and eggs then give it a good mix until sugar is dissolved and everything is well combined. Add vanilla extract .
Combine both dry and wet ingredients and gently mix using a spatula. Don’t over mix
Pour the batter into a loaf pan (greased or lined with parchment paper)
Bake over 350 degrees F for 55 minutes to an hour.
Note that oven varies so adjust time if needed
Insert a toothpick and if it comes out clean then it’s ready.
Once it’s out of the oven,cover the bread with foil and let it sit for about 20-30 minutes. This will help lock in the moisture leaving you a nice, soft and moist banana bread.
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